Get ready to indulge in a sensory journey like no other! ASADO is returning to Oakridge Wines this winter! This event promises to tantalise your taste buds and ignite your senses as we serve up an Argentinian-inspired feast cooked to perfection before your eyes over a traditional Asado fire pit.

Enjoy a one-off four course shared menu created by Oakridge Executive Chef Aaron Brodie. The evening’s dishes celebrating his favourite local producers and showcasing Aaron’s mastery of the art of cooking over hot coals.

Sip on top-rated wines from Australia’s 2023 Winery of the Year (The Real Review), including rare back vintage magnums from the Oakridge cellar.

So come and immerse yourself in the sights, sounds, and flavors of this culinary celebration of winter in the Yarra Valley, where every moment is a feast for the senses.

Book now